ORANGE CHICKEN "LOW AND SLOW"
Kickin' back and smokin' up a few Chickens, and some racks of Spareribs. Good livin' doesn't get any better than this. Welcome to the Pit..!
THE INGREDIENTS YOU'LL NEED:
- two 2-3 pound Chicken fryers (young chickens)
marinade for four hours in:
- orange juice (enough to cover chicken)
- 1 cup soy sauce
- 2 tablespoons fresh ground black pepper corn
- one chopped onion
- 10 to 12 cloves chopped garlic
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